Phone:
+7 916 620 5092
Capacity: 400
The interior of the restaurant has a marine theme.
Thanks to modern construction technologies and materials, 629 sq.m of the restaurant's area can easily be transformed into 4 separate halls equipped with independent audio and video systems.The restaurant also has a separate room for small events – the "Refectory". Banquets (up to 500 people), receptions (up to 1000 people), fun friendly parties are often held here. The cuisine offered by the chef of the restaurant is European. The restaurant is located on the 2nd floor of the central hall.